Hot Choc Eye-Ball-Bombs

£19.99

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Who doesn’t love a hot choc bomb to warm your boots on a cold Hallows-eve? But these are not just any hot choc bombs! These are spooky Eye-Ball-Bombs

Each bomb is made from creamy Belgian white chocolate, decorated to look like a gruesome, bloodshot, green eyeball.

If you love Biscoff® then you’ll go mad for our Biscoff® Eye-Ball-Bombs. Unlike normal hot choc bombs, they’re filled with yummy Biscoff® spread and, of course, mini marshmallows! Pop it into hot milk and watch the eyeball melt away into a deliciously creamy Biscoff® hot choc!

If that wasn’t enough, we’ve also created a Nutella® flavoured Eye-Ball-Bomb. Each bomb is filled with Nutella® and, of course, mini marshmallows! Pop into hot milk and let those Kinder Bueno® flavours release!

Each pack comes with a set of four Eye-Ball-Bombs:

  • 2 x Biscoff®
  • 2 x Nutella®

Stays fresh for up to 4 months if stored in its original packaging.

Size – Height – 8cm, Width – 15cm, Depth – 15cm, Weight 0.3cm

 

Nutella® –

Product Composition
BELGIAN WHITE CHOCOLATE: Sugar, Cocoa butter, whole milk powder, soya lecithin as emulsifier, vanilla extract NUTELLA HAZELNUT AND
CHOCOLATE SPREAD: Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya),
Vanillin MINI MALLOWS: Glucose-fructose syrup, sugar, water, gelatine, anti-caking agent (maize starch), flavouring, colours: E100, E120 NOTE:
Contains Gelatine CHEFS RUBBER COCOA BUTTER: Cocoa Butter and FD&C Tatrazine, TIO2 Titanium dioxide

Biscoff® –

BELGIAN WHITE CHOCOLATE: Sugar, Cocoa butter, whole milk powder, soya lecithin as emulsifier, vanilla extract LOTUS BISCOFF SPREAD:
Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy
Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric
Acid) MINI MALLOWS: Glucose-fructose syrup, sugar, water, gelatine, anti-caking agent (maize starch), flavouring, colours: E100, E120 NOTE:
Contains Gelatine CHEFS RUBBER COCOA BUTTER: Cocoa Butter and FD&C Tatrazine, TIO2 Titanium dioxide

Allergies?

Please be aware that this product will contain one or more of the following:

Gluten (Wheat, Oats, Barley, Rye); Soya; Milk; Eggs; Sesame; Nuts; Peanuts; Sulphur Dioxide.